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ENTRÈE Starters / Forretter

LOBSTER THERMIDOR - 1/2 OU 1/1.

Lobster cooked in Cognac Sauce Served With oven -browned cheese crust Hummer kogt i cognac sauce Serveret med ovn brunet ostes korpe 225/ 425

MUSSELS FLORENTINES

Mussels Meat are Steamed in white wine and Cognac Served with mornay sauce together with Frites and Aeoli Muslinger dampet i hvidvin og Cognac Serveres med mornaysauce sammen med Pommes Frites og Æoli 265

ESCARGOTS DE BOURGOGNE ( SNAILS )

Snails in brown butter with Garlic & Parsley Snegle i brunt smør med hvidløg og persille
 116

SAUMON FUMÉ ( SMOKED SALMON )

Smoked Salmon Served With Salad , lemon & Dill Røget laks serveret med salat, citron og dild 145

GRAVAD LAKS( MARINATED SALMON )

Marinated Salmon Served with Dild sauce ,Salad ,Lemon & Dill Gravvad Laks serveret med rævesauce salat, citron og dild 155

PEBER PATE

Served with apricot compote & Cornichoner Serveret med abricot kompot & Cornichoner 140

SOUPE DE POISSON ( FISH SOUP )

Creamy Fish Soup with salmon ,shellfish ,fresh herbs & Saffron Cremet fiskesuppe med Laks, skaldyr, friske urter og safran 125 / 195

SOUP OF THE DAY

119 / 175

KARABBE TARTER

Crab meat served with red pesto, apple ,lemon and dill Krabbe tarter serveret med rød pesto, æble citron og dild 145

TUNA MOUSSE

Tuna Mousse Served With Herbs Mayo Capers, Dill and Lemon Tunmousse serveret med urter Mayo kapers, dild og citron 145

Traditional Danish

Danish chefs have incorporated

Danish chefs have incorporated

Traditional Danish food is more or less all about meat and fish dishes with potatoes and gravy – like stegt flæsk med persillesovs and herring.Obviously, the best place to have the best Danish meal is at a Dane’s house. A warm, hearty dish, cooked from scratch

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Lobster Thermidor

Scandinavian Food

Pickled and Fermented Foods

Pickled and Fermented Foods

Scandinavian food is a culinary tradition that originates from the countries of Norway, Sweden, Denmark, Finland, and Iceland. It is characterized by its use of fresh, local ingredients and a focus on simple yet flavorful dishes that are often influenced by the region's climate, geography, and cultural heritage.

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Scandinavian Menu

Seafood

Given the proximity of Scandinavia to the sea, seafood plays a significant role in the cuisine.

Rye Bread

Rye is a staple grain in Scandinavian cuisine, and rye bread is a dietary mainstay. It's dense, dark, and often accompanied by butter, cheese, or fish.

Smorgasbord

Smorgasbord is a traditional Scandinavian buffet-style meal that features an array of cold and hot dishes.

Pickled and Fermented Foods

Pickling and fermentation are common preservation methods in Scandinavian cuisine.

PRINCIPALMAIN COURSES / Hovedretter

BEEF PATTY /HAKKEBØF

Fried Beef Patty With Soft Onions ,Salat , Potatoes and Brown Sauce Stegt Hakkebøf af okse Med Bløde løg, Salat, kartofler og Brun Sovs 225

SOLE MEUNIERE ( SOLEFISH )

Fried Sole fish Served With Potatoes ,Parsley ,lemon , capers & Butter Sauce. Stegt Søtunge serveret med kartofler, persille, citron, , Kapers og smør Sauce 345

CARRELET  MEUNIERE ( PLAICE FISH )

Roast Plaice Served With Potatoes ,Parsley ,lemon & Caramelized Butter Sauce Helstegt Rødspætte serveret med kartofler, persille, citron og karamelliseret smør Sauce 325 .

SAUMON (SALMON FISH  )

Oven Baked Salmon With Parsnip, carrots potatoes , & Saffran Sauce Ovn bagt laks med pastinak,, gulerødder og kartofler & Safran sauce 285

Selskabs- & festmenu

Menu 1

KARABBE TARTER

Crab meat served with ærtepure, apple ,lemon and dill Krabbe tarter serveret Pea Puree, æble citron og dild

FISH OF THE DAY

Oven Baked Fish With Parsnip, carrots potatoes , & Saffran Sauce Ovn bagt Fisk med pastinak, gulerødder og kartofler & Safran sauce

CRÊPES (PANCAKES )

Pancakes Served With Vanilla Ice Cream and Chocolate Sauce Pandekager Serveres Med Vaniljeis og Chokolade Sauce

Menu 2

SOUPE DE POISSON (FISH SOUP )

Creamy Fish Soup with salmon ,shellfish ,fresh herbs & Saffron Cremet fiskesuppe med Laks, skaldyr, friske urter og safran

CHICKEN BREAST / KYLLINGE BRYST

Fried Chicken Breast served with seasonal vegetables, and thyme Sauce Stegt Kyllinge Bryst serveret med sæsongrøntsager ,og timian Sauce

RABARBER CRUMBLE

Rabarber Crumble Served With Vanilla Ice Cream and Chocolate Sauce Rabarber-crumble serveret med vaniljeis og chokoladesauce

ACCOMPAGNEMENTSIDE ORDER / TIBEHøR

PETITE SALADE (SMALL SALAD)

Green Salad with Cherry tomater , Olives & Walnuts Grøn salat med Cherry tomater, oliven og valnødder 55

POMMES DE TERRE ( POTATOES )

Potatoes Turned In Butter and Parsley Kartofler vendt i smør og persille 55

FRITES

French fries With chili mayo Pomme frites Med chili mayo 55

OLIVES

Kalamata , Black & green Olives Kalamata, sorte og grøn oliven - 48

TAPAS

Pâté ,Ham ,Sausage ,Cheese, Compote, Tapenade,Olive Smoked salmon , prawn, Red Pesto / Green Pesto. and Bread Pâté ,Skinke ,pølse , ost ,Kompot, tapenade, olives Røget Lals ,Rejer , Rød pesto / Grønt Pesto. og Brød – 259 dk

DESSERT& FROMAGEDESSERT &CHEESE

CRÈME BRÛLÈE

Served With Strawberry Sorbet Serveres Med Jordbær Sorbet 99

CRÊPES (PANCAKES )

Pancakes Served With Vanilla Ice Cream and Chocolate Sauce Pandekager Serveres Med Vaniljeis og Chokolade Sauce 99

RABARBER CRUMBLE

Rabarber Crumble Served With Vanilla Ice Cream and Chocolate Sauce Rabarber-crumble serveret med vaniljeis og chokoladesauce 99

GLACE Á LA PISTACHE (PISTACHIO ICECREAM )

Pistachio Ice Cream Served With Pistachio nuts & mint Pistache-is serveret med pistache nødder & mynte 99

SORBET

Mango ,Pistachio , Strawberry Mango, pistache, Jordbær 99

GATEAU AU CHOCOLAT (CHOCOLATE CAKE)

Chocolate Cake Served With Strawberry Sorbet & mint Chokoladekage serveret med Jordbær sorbet og mynte 99

GÂTEAU AUX POMMES (APPLE CAKE )

Apple Cake Served with Vanilla Ice Cream and Chocolate Sauce Æblekage serveret med vaniljeis og chokoladesauce 99

TARTE AUX FRUITS ( FRUITTART)

Fruit tart with Strawberry Sorbet Frugt tærte Med Jordbær Sorbet 99

GAUFRE BELGE ( BELGIAN WAFFLE)

Belgian Waffle Served With Vanilla Ice Cream and Chocolate Sauce Belgisk Vaffel Serveres Med Vaniljeis og Chokolade Sauce 99

FROMAGE ( CHEESES)

Selection of French Cheeses Udvalg af franske oste 135